overraherbals
Combo Pack 4 - Wt. 5000 g
Combo Pack 4 - Wt. 5000 g
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Overra Herbals offers a balanced and healthy combo including Diaflour 1 kg, Gluten-free 1 kg. It is important to choose minimally processed options and limit the intake of high-GI food. Incorporating a mix of different food groups can help ensure that you get all the essential nutrients your body needs to function at its best.
Diabetic Friendly
Gluten free
Glycemic Index < 45 – Manage Blood Glucose Levels
Healthy Heart – Lower Lipid Levels
Sustained Energy Levels
Improving Mental Performance
Better Weight Management
Overra Herbals is a renowned brand that has been serving the healthcare and wellness industry for several years. The company is committed to promoting a healthy lifestyle and offers a wide range of herbal products that are designed to support optimal health and well-being.
The balanced and healthy combo pack offered by Overra Herbals is a perfect solution for individuals looking to maintain a healthy lifestyle. It includes a range of products that are designed to provide optimal nutrition and support overall well-being. The Diabeat Plus supplement, in particular, is an excellent option for individuals with diabetes or those looking to support healthy blood sugar levels naturally.
Overall, Overra Herbals offers a range of high-quality herbal products that are designed to support optimal health and wellbeing. Their balanced and healthy combo pack is an excellent option for individuals looking for sugar-free alternatives to manage their diet and maintain a healthy lifestyle. With their commitment to quality and customer satisfaction, Overra Herbals is a brand that you can trust to support your health and wellness journey.
Combo Pack 4
A low GI healthy combo pack includes products that have a low impact on blood sugar levels, making them a great option for individuals looking for a healthier lifestyle. This pack typically consists of low GI multigrain flour, and gluten-free flour. Low GI multigrain flour is made from a blend of low-GI grains and is high in fibre, protein, and nutrients. Gluten-free flour is a safe option for individuals with gluten sensitivities, allowing them to enjoy a variety of baked goods without worrying about the adverse effects of gluten.
DiaFlour LoW GI Multigrain Flour
Low Glycemic Index (GI) DiaFlour is a type of flour that has a low impact on blood sugar levels, making it a healthier option for people with diabetes or other blood sugar-related conditions. Fenugreek, green peas, defatted soya, oats, psyllium husk, barley, and wheat are all ingredients that can be used to make low GI flour. Each ingredient contributes to the flour's unique texture, flavor, and nutritional profile. Fenugreek and green peas have a nutty flavor and are high in fiber, while defatted soya and oats are rich in protein. Psyllium husk is a plant-based fiber that helps regulate blood sugar levels, while barley and wheat are also high in fiber and nutrients.
Overra Gluten-Free Multigrain Flour
Gluten-free flour is a specialty product designed for individuals with gluten sensitivities. It provides a safe alternative to traditional wheat flour, which can cause discomfort and health issues for those with gluten intolerance or celiac disease. Gluten-free flour has a unique texture and flavor profile, which sets it apart from traditional wheat flour. Some gluten-free flours are high in protein and fiber, while others are rich in essential minerals and nutrients. The versatility of gluten-free flour allows for the creation of an array of delicious and nutritious baked goods without the use of gluten.